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Grilled Chicken Salad With Greens And Balsamic Dressing - Recipe Cost

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2 Tbsp. olivada

1 lrg garlic clove chopped Salt to taste Freshly-grnd black pepper to taste

1 bag mixed baby greens - (4 1/2 to 5 ounce)

1/2 c. thinly-sliced red onion

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. extra virgin olive oil plus	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
2 Tbsp. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1/2 c. balsamic vinegar	2 tablespoons	$6.59 per 17 fluid ounces	$0.39
4 x boneless chicken breast halves with skin	1 chicken breast	$3.49 per pound	$1.34
4 tsp chopped fresh thyme	1 teaspoon	$1.99 per cup	$0.04
1 sm fresh fennel bulb cored, sliced thin	1/4 fennel bulb	$2.10 per pound	$0.27
1/2 lrg head radicchio thinly sliced	1/8 head	$2.99 per pound	$0.01
12 x fresh figs quartered, (optional Toasted pine nuts	3 figs	$8.00 per pound	$2.65
Total per Serving			$5.16
Total Recipe			$20.64