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Grilled Chicken Salad With Greens And Balsamic Dressing - Recipe Cost

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2 Tbsp. olivada
1 lrg garlic clove chopped Salt to taste Freshly-grnd black pepper to taste
1 bag mixed baby greens - (4 1/2 to 5 ounce)
1/2 c. thinly-sliced red onion
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. extra virgin olive oil plus 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/2 c. balsamic vinegar 2 tablespoons
$6.59 per 17 fluid ounces
$0.39
4 x boneless chicken breast halves with skin 1 chicken breast
$3.49 per pound
$1.34
4 tsp chopped fresh thyme 1 teaspoon
$1.99 per cup
$0.04
1 sm fresh fennel bulb cored, sliced thin 1/4 fennel bulb
$2.10 per pound
$0.27
1/2 lrg head radicchio thinly sliced 1/8 head
$2.99 per pound
$0.01
12 x fresh figs quartered, (optional Toasted pine nuts 3 figs
$8.00 per pound
$2.65
Total per Serving $5.16
Total Recipe $20.64
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