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Grilled Chicken With Ginger Peach Glaze - Recipe Cost

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1 tsp low-sodium soy sauce salt to taste freshly grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. red wine vinegar	1 1/2 teaspoons	$3.39 per 12 fluid ounces	$0.07
2 Tbsp. sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
2 tsp freshly grated ginger	1/2 teaspoon	$2.99 per pound	$0.01
2 x cloves garlic crushed	1/2 garlic cloves	$4.00 per pound	$0.01
1/2 c. peach jam or possibly preserves	2 tablespoons	$4.39 per 23 ounces	$0.27
4 x skinless boneless chicken breasts 4 to 6 ounce. each	1 chicken breasts	$2.99 per pound	$0.47
1 Tbsp. extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
Total per Serving			$0.89
Total Recipe			$3.58