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Receta Grilled Eggplant With Sesame Marinade
by Global Cookbook

Grilled Eggplant With Sesame Marinade
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Ingredientes

  • 1 x Unpeeled eggplant, (1-lb.) cut diagonally into 1-inch slices
  • 1/2 tsp Salt
  • 1 tsp Sesame seeds
  • 1/8 tsp Crushed red pepper
  • 1 Tbsp. Rice vinegar
  • 2 tsp Dark sesame oil
  • 1/2 tsp Lemon juice
  • 2 x Cloves garlic, crushed Vegetable cooking spray

Direcciones

  1. Place eggplant slices on several layers of paper towels; sprinkle salt over cut sides of eggplant. Let stand 15 min; blot dry with paper towels.
  2. Combine sesame seeds and next 5 ingredients; stir well. Brush over eggplant; let stand 10 min. Coat grill rack with cooking spray, and place on grill over medium-warm coals.
  3. Place eggplant on rack, and cook 5 min on each side, basting with remaining sesame seed mix.
  4. Yield: 4 servings (serving size: 1 slice).