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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 orange, juiced
Kosher salt and freshly ground black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/3 cup olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
1 tablespoon Dijon mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
3 large cloves garlic, minced 3/4 garlic cloves
$4.00 per pound
$0.02
1 lemon, juiced 1/4 lemon
$0.80 per item
$0.20
1 1/2 teaspoon dried basil, or 1 1/2 Tbsp fresh basil, minced 3/8 teaspoon
$3.49 per 5/8 ounces
$0.05
2 tablespoons white wine (optional) 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
4-5 fillets of fish (Tilapia, Red Snapper, Catfish, Salmon, Rockfish, Monkfish, or whatever you like!) 1 1/8 fish
n/a
 
Total per Serving $0.65
Total Recipe $2.61
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