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Grilled Key West Fish Steaks - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/4 c. Teriyaki Marinade & Sauce

4 sm White fish steaks (about 1-1/2 lbs.), 3/4 inch thick (halibut, grouper, sea bass, or possibly swordfish) Chopped fresh parsley (opt.)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 tsp Grated lime peel	1/8 teaspoon	n/a
1 Tbsp. Orange juice	3/4 teaspoon	$4.79 per 59 fluid ounces	$0.01
2 tsp Lime juice	1/2 teaspoon	$1.49 per 15 fluid ounces	$0.01
Total per Serving			$0.02
Total Recipe			$0.07