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Grilled Lamb Chops With Asian Butter Sauce - Recipe Cost

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2 x lamb racks - (1 1/2 lbs ea) excess fat trimmed

1 tsp Chinese five-spice pwdr

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/3 c. minced fresh cilantro	2 2/3 teaspoons	$1.09 per cup	$0.06
1/4 c. honey	2 teaspoons	$4.69 per 12 ounces	$0.19
2 Tbsp. soy sauce	1 teaspoon	$2.59 per 10 fluid ounces	$0.04
2 Tbsp. Cognac or possibly brandy	1 teaspoon	$22.00 per liter	$0.11
3 x garlic cloves chopped	1/2 garlic cloves	$4.00 per pound	$0.01
1 c. chicken stock (or possibly canned low-salt chicken broth)	2 tablespoons	$0.99 per 14 1/2 ounces	$0.10
5 Tbsp. oyster sauce	2 1/2 teaspoons	$3.09 per 9 ounces	$0.18
1/4 c. fresh lemon juice	2 teaspoons	$2.19 per 15 fluid ounces	$0.05
1 Tbsp. sugar	1/2 teaspoon	$1.44 per pound	$0.01
2 x green onions thinly sliced	1/3 onions	$1.09 per cup	$0.05
1/2 c. butter - (1 stick) chilled, and cut into small pcs	1 tablespoon	$3.99 per 16 ounces	$0.17
Total per Serving			$0.97
Total Recipe			$5.84