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Grilled Lebanese Chicken Kebabs with Garlic Sauce
by
Pamela Steed Hill
Calificación: 4.0
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%20cooking.%20It%E2%80%99s%20the%3C/p%3E%3Cp%3Ecombination%20of%20all%20these%20rich,%20aromatic,%20and%20inviting%20flavors%20that%3C/p%3E%3Cp%3Egives%20this%20cuisine%20its%20signature%20appeal.%20Small%20bowls%20of%20sauces,%20olives,%20salted%3C/p%3E%3Cp%3Eor%20pickled%20vegetables,%20and%20warm%20pita%20are%20common%20accompaniments%20to%20the%20main%3C/p%3E%3Cp%3Ecourse.%3C/p%3E%3Cp%3ESpices%20for%20the%20Marinade%20More%20Ingredients%3C/p%3E%3Cp%3EThe%20garlic%20sauce%20is%20similar%20to%20an%20aioli,%20except%20plain%20Greek%3C/p%3E%3Cp%3Eyogurt%20is%20used%20in%20place%20of%20fresh%20mayonnaise.%20The%20key%20is%20to%20add%20the%20oil%20a%20little%3C/p%3E%3Cp%3Eat%20a%20time,%20whisking%20to%20incorporate%20it%20evenly%20into%20the%20yogurt%20mixture.%20Adding%20it%3C/p%3E%3Cp%3Etoo%20quickly%20can%20cause%20the%20sauce%20to%20separate.%20(Which%20isn%E2%80%99t%20the%20end%20of%20the%3C/p%3E%3Cp%3Eworld%E2%80%94just%20stop%20adding%20the%20oil%20and%20whisk%20vigorously%20to%20combine%20before%20adding%3C/p%3E%3Cp%3Ethe%20rest.)%3C/p%3E%3Cp%3EOnly%20four%20simple%20ingredients%E2%80%94and%20it%E2%80%99s%20one%20of%20the%20most%3C/p%3E%3Cp%3Edelicious%20sauces%20I%E2%80%99ve%20ever%20tasted.%20If%20you%E2%80%99re%20a%20garlic%20fan,%20you%E2%80%99ll%20think%20so%20too.%3C/p%3E%3Cp%3Ecompletely.%20Cover%20and%20refrigerate%20overnight.%3C/p%3E%3Cp%3EChicken%20in%20Marinade%20Marinated%20Chicken%20Light%20a%20grill%20for%20medium-high%20heat.%20When%20ready,%20place%20a%20cast-iron%20griddle%20on%20the%20grate%20and%20heat%2010%20minutes.%3C/p%3E%3Cp%3EThread%20the%20marinated%20chicken%20pieces%20onto%208%20skewers%20(soaked%3C/p%3E%3Cp%3Ein%20water%2030%20minutes,%20if%20wood),%20alternating%20with%20the%20tomatoes%20and%20bell%20pepper%20(about%3C/p%3E%3Cp%3E3%20pieces%20of%20chicken%20per%20skewer).%3C/p%3E%3Cp%3EBrush%20the%20griddle%20with%20olive%20oil%20and%20grill%20the%20skewers,%3C/p%3E%3Cp%3Eturning%20several%20times,%20until%20charred%20and%20the%20chicken%20is%20just%20cooked%20through,%3C/p%3E%3Cp%3E15-17%20minutes%20total,%20depending%20on%20the%20size%20of%20the%20chicken%20pieces.%3C/p%3E%3Cp%3EReady%20to%20GrillKebabs%20Beginning%20to%20Grill%20Grilled%20Kebabs%3C/p%3E%3Cp%3EStack%20the%20kebabs%20on%20a%20plate%20and%20serve%20with%20pita,%20salted%20cucumber%20slices,%20assorted%20olives,%20and%20garlic%20sauce%20(recipe%20follows)%20alongside.%3C/p%3E%3Cp%3EGrilled%20Lebanese%20Chicken%20Kebabs%20with%20Garlic%20SauceFor%20the%20Garlic%20Sauce%3C/p%3E%3Cp%3EPlace%20the%20garlic%20cloves%20on%20a%20cutting%20board%20and%20sprinkle%3C/p%3E%3Cp%3Egenerously%20with%20sea%20salt.%20Use%20a%20fork%20to%20mash%20the%20garlic%20and%20salt%20together%20to%20form%20a%20paste.%20Transfer%3C/p%3E%3Cp%3Eto%20a%20bowl%20and%20stir%20in%20the%20yogurt.%3C/p%3E%3Cp%3EVery%20slowly%20add%20the%20oil,%20a%20small%20amount%20at%20a%3C/p%3E%3Cp%3Etime,%20whisking%20constantly%20to%20combine.%20Continue%20adding%20the%20oil%20and%20whisking%3C/p%3E%3Cp%3Euntil%20all%20the%20oil%20is%20combined%20with%20the%20yogurt%20mixture.%20Cover%20and%20let%20stand%3C/p%3E%3Cp%3Ewhile%20the%20chicken%20grills.%3C/p%3E%3Cp%3EGarlic-Salt%20Paste%20Garlic%20Sauce%3C/p%3E){kind=link}