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Grilled Pesto Chicken with Tomato Cream Pasta
by
Stephanie
Calificación: 4.0
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.%20The%20memory%20made%20this%20even%20more%20delicious!%3C/p%3E%3Cp%3ESource:%20Adapted%20from%20Cassie%20Craves%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3E1.%20In%20a%20plastic%20bag%20or%20sealable%20container,%20mix%20together%20Italian%20dressing,%20pesto,%20and%20lemon%20juice.%20Add%20chicken%20and%20stir%20to%20coat.%20Cover%20and%20refrigerate%20at%20least%201%20hour,%20up%20to%20overnight%20(the%20longer,%20the%20better).%20Grill%20the%20chicken%20until%20cooked%20through.%3C/p%3E%3Cp%3E2.%20While%20the%20chicken%20is%20cooking,%20cook%20the%20penne%20in%20boiling%20salted%20water%20until%20al%20dente;%20drain.%3C/p%3E%3Cp%3E3.%20Meanwhile,%20heat%20the%20olive%20oil%20in%20a%20large%20skillet.%20Add%20onion%20and%20cook%20until%20softened.%20Add%20garlic;%20cook%20and%20stir%20for%2030%20seconds.%20Stir%20in%20chicken%20stock,%20scraping%20the%20bottom%20of%20the%20pan%20to%20loosen%20any%20browned%20bits.%20Heat%20to%20boiling,%20then%20add%20tomato%20sauce%20and%20cream.%20Season%20to%20taste%20with%20salt%20and%20pepper.%20Cook%20and%20stir%20until%20sauce%20is%20slightly%20thickened.%20Stir%20in%20the%20pesto%20and%20heat%20through.%3C/p%3E%3Cp%3E4.%20Gently%20stir%20the%20pasta%20into%20the%20sauce.%20Top%20each%20serving%20with%20sliced%20chicken.%3C/p%3E){kind=link}