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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x to 1 1/4 pounds pork tenderloin, trimmed of membrane and any visible fat
Ingredients Per Recipe Qty Common Price Price per Recipe
6 ounce ( 3/4 c.) pineapple or possibly orange juice 3/4 cup
$4.49 per item
$0.61
1/3 c. reduced-sodium soy sauce 1/3 cup
$2.59 per 10 fluid ounces
$0.69
3 Tbsp. brown sugar 3 tbsp
$2.79 per 2 pounds
$0.13
2 x garlic cloves, peeled, crushed 2 garlic cloves
$4.00 per pound
$0.05
2 tsp chopped fresh ginger 2 tsp
$2.99 per pound
$0.03
2 Tbsp. extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
2 Tbsp. rice or possibly cider vinegar Freshly grnd black pepper to taste 2 tbsp
$4.19 per 80 ounces
$0.04
Total Recipe $1.93
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