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+ Receta
Grilled Pork Tenderloin
by
Krista
Calificación: 4.0
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%3C/p%3E%3Cp%3EPour%20half%20of%20the%20marinade%20into%20a%20large,%20resealable%20plastic%20bag%20and%20put%20the%20other%20half%20in%20the%20fridge%20for%20later.%20Now%20for%20those%20Chipotle%20chilies...they've%20got%20enough%20of%20a%20kick%20that%20you%20just%20need%20one.%3C/p%3E%3Cp%3EI%20cut%20it%20into%20pieces%20and%20added%20it%20to%20the%20marinade.%3C/p%3E%3Cp%3EThen,%20I%20smooshed%20it%20around%20a%20bit%20to%20release%20the%20flavor.%3C/p%3E%3Cp%3ENext,%20I%20dropped%20in%20my%20trimmed%20pork%20tenderloin,%20made%20sure%20it%20was%20coated%20with%20marinade,%20and%20sent%20it%20to%20the%20fridge%20for%20about%208%20hours.%20You%20can%20marinate%20this%20overnight%20if%20you%20think%20about%20it%20early%20enough.%3C/p%3E%3Cp%3EGrill%20time!%20You%20can%20see%20the%20instructions%20and%20my%20notes%20below.%3C/p%3E%3Cp%3EWhile%20my%20husband%20grilled%20the%20tenderloin,%20I%20made%20a%20little%20aluminum%20foil%20basket.%3C/p%3E%3Cp%3EOnce%20the%20tenderloin%20reaches%20140%20degrees,%20put%20it%20in%20the%20custom%20made%20foil%20nest%20and%20pour%20the%20rest%20of%20the%20marinade%20over%20the%20top.%20Now%20wrap%20it%20up%20tight%20and%20let%20it%20sit%20for%2010%20minutes.%3C/p%3E%3Cp%3ESlice.%3C/p%3E%3Cp%3ESprinkle%20with%20some%20chopped%20cilantro.%3C/p%3E%3Cp%3EThis%20was%20grilled%20and%20rested%20to%20perfection!%3C/p%3E%3Cp%3ESpoon%20a%20little%20of%20the%20juices%20from%20that%20foil%20nest%20over%20the%20top.%20Oh%20my%20goodness!%20Best%20grilled%20pork%20loin%20that%20I've%20ever%20had!%20The%20addition%20of%20the%20grapefruit%20actually%20gave%20this%20a%20subtle%20orange%20taste.%20Well...I%20guess%20it%20was%20a%20grapefruit%20taste,%20but%20you%20know%20what%20I%20mean,%20right?%3C/p%3E%3Cp%3EGrilled%20Pork%20Tenderloin%3C/p%3E%3Cp%3ERecipe%20courtesy%20Alton%20Brown,%202009%20copied%20from%20The%20Food%20Network%20website%3C/p%3E%3Cp%3EPrep%20Time:20%20min%20Inactive%20Prep%20Time:6%20hrs%20Cook%20Time:15%20min%20Level:%3C/p%3E%3Cp%3EEasy%20Serves:4%20servings.%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3ETrim%20the%20pork%20tenderloin%20of%20any%20excess%20fat%20and%20silver%20skin.%3C/p%3E%3Cp%3EPlace%20the%20lime%20zest,%20lime%20juice,%20honey,%20salt,%20and%20garlic%20powder%20in%20a%20small,%20lidded%20jar%20and%20shake%20to%20combine.%20Pour%20half%20of%20the%20marinade%20mixture%20into%20a%201-gallon%20resealable%20bag,%20add%20the%20chipotle%20pepper,%20and%20move%20around%20to%20combine.%20Add%20the%20pork%20tenderloin%20to%20the%20bag%20and%20seal,%20removing%20as%20much%20air%20as%20possible%20and%20place%20in%20a%20container%20to%20catch%20any%20leaks.%20Marinate%20in%20the%20refrigerator%20for%206%20to%2024%20hours,%20rotating%20the%20bag%20halfway%20through%20the%20time.%20Place%20the%20remaining%20marinade%20in%20a%20covered%20container%20and%20refrigerate%20until%20ready%20to%20use.%3C/p%3E%3Cp%3ERemove%20the%20tenderloin%20from%20the%20bag%20and%20allow%20to%20sit%20at%20room%20temperature%20while%20preparing%20the%20grill.%20Remove%20the%20reserved%20marinade%20from%20the%20refrigerator.%3C/p%3E%3Cp%3EFill%20a%20large%20chimney%20starter%20with%20natural%20lump%20charcoal%20and%20light.%20Once%20the%20charcoal%20is%20ashy%20and%20white,%20approximately%2030%20minutes,%20dump%20the%20hot%20charcoal%20onto%20the%20lowest%20grate%20of%20the%20grill%20and%20spread%20into%20an%20even%20layer%20using%20extra-long%20tongs.%20Place%20the%20cooking%20grate%20back%20on%20the%20grill%20and%20cover%20with%20the%20lid;%20heat%20the%20grate%20to%20medium%20heat%20for%202%20to%203%20minutes.%3C/p%3E%3Cp%3EBrush%20the%20grill%20with%20vegetable%20oil.%20Remove%20the%20tenderloin%20from%20the%20bag%20and%20place%20in%20the%20center%20of%20grate.%20Discard%20bag%20with%20marinade.%20Cover%20and%20cook%20for%2012%20to%2015%20minutes,%20turning%20every%201%201/2%20to%202%20minutes,%20until%20the%20tenderloin%20reaches%20an%20internal%20temperature%20of%20140%20degrees%20F.%3C/p%3E%3Cp%3ERemove%20the%20tenderloin%20from%20the%20grill%20and%20place%20on%20a%20large%20piece%20of%20heavy-duty%20aluminum%20foil%20folded%20at%20the%20edges%20to%20create%20a%20basket,%20and%20pour%20on%20the%20reserved%20marinade.%20Wrap%20tightly%20and%20rest%20for%2010%20minutes.%20Remove%20to%20a%20cutting%20board%20and%20slice.%20Garnish%20with%20cilantro%20and%20serve.%3C/p%3E%3Cp%3EMy%20notes:%201)%20I%20used%202%20tablespoons%20of%20lime%20juice%20and%20the%20rest%20was%20freshly%20squeezed%20pink%20grapefruit%20juice.%202)%20We%20followed%20the%20grilling%20instructions%20exactly...at%20first.%20Then,%20it%20seemed%20a%20little%20silly%20to%20turn%20the%20tenderloins%20every%2090%20seconds.%20It%20was%20taking%20too%20long%20to%20get%20them%20to%20the%20correct%20temperature.%20We%20ended%20up%20letting%20them%20sit%20a%20little%20longer%20between%20turns.%3C/p%3E){kind=link}