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Grilled Steak With Red Chili Barbecue Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

16 x dry guajillo or possibly New Mexico chilies stemmed and seeded about 4 ozs. total

3 2/3 c. beef broth plus a little more if needed

2 1/2 Tbsp. vegetable or possibly extra virgin olive oil divided

6 x individual beef rib-eye (or possibly other tender) steaks each 1" thick

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 x garlic cloves peeled	1/2 garlic cloves	$4.00 per pound	$0.01
1 tsp dry oregano	1/6 teaspoon	$3.89 per 3/4 ounces	$0.03
1/4 tsp grnd black pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
1/8 tsp grnd cumin	0.02 teaspoon	$1.69 per 1 1/4 ounces	$0.00
1/2 tsp salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1/2 tsp sugar	0.08 teaspoon	$1.44 per pound	$0.00
1 Tbsp. cider vinegar	1/2 teaspoon	$4.29 per quart	$0.01
1 lrg red onion in 1/2" slices Several sprigs of cilantro for garnish	1/6 onion	$0.99 per pound	$0.05
Total per Serving			$0.12
Total Recipe			$0.70