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Receta Grilled Zucchini With Marjoram Vinaigrette
by Global Cookbook

Grilled Zucchini With Marjoram Vinaigrette
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Ingredientes

  • 4 med zucchini, quartered lengthwise salt pepper Marjoram Vinaigrette
  • 1/2 c. extra virgin olive oil
  • 1 1/2 Tbsp. balsamic vinegar
  • 2 Tbsp. minced fresh marjoram

Direcciones

  1. Brush zucchini with oil and salt and pepper. Grill for 5-7 min till tender.
  2. Toss with vinaigrette.
  3. Marjoram Vinaigrette:Whisk extra virgin olive oil, balsamic vinegar and marjoram together and chill.