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Receta Ground Beef With Spaghetti Parmigiana
by Global Cookbook

Ground Beef With Spaghetti Parmigiana
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Ingredientes

  • 1 pkt Spaghetti(8oz)
  • 1 lb Grnd beef
  • 1 x Onion,medium,diced
  • 12 ounce Kernel corn w/sweet peppers
  • 1 can Tomato sauce(8oz)
  • 1/4 c. Water
  • 1/2 tsp Salt
  • 1/4 tsp Pepper
  • 1/4 tsp Sugar
  • 1/8 tsp Cinnamon,grnd
  • 1/4 c. Parmesan cheese,grated
  • 2 Tbsp. Butter or possibly margarine

Direcciones

  1. In saucepot, prepare spaghetti as label directs; drain. Return spaghetti to saucepot.
  2. Meanwhile, in 12" skillet over medium-high heat, cook grnd beef and onion, stirring occasionally, till all pan juices evaporate and meat is browned. Add in corn, tomato sauce, water, salt, pepper, sugar, and grnd cinnamon; heat through.
  3. Toss spaghetti with parmesan cheese and butter or possibly margarine. Arrange spaghetti on hot platter. Spoon meat mix over spaghetti.