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Receta Ground Beef With Spaghetti Parmigiana

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Raciónes: 6

Ingredientes

Cost per serving $0.94 view details

Direcciones

  1. 1. In saucepot, prepare spaghetti as label directs; drain. Return spaghetti to saucepot.
  2. 2. Meanwhile, in 12" skillet over medium-high heat, cook grnd beef and onion, stirring occasionally, till all pan juices evaporate and meat is browned. Add in corn, tomato sauce, water, salt, pepper, sugar, and grnd cinnamon; heat through.
  3. 3. Toss spaghetti with parmesan cheese and butter or possibly margarine. Arrange spaghetti on hot platter. Spoon meat mix over spaghetti.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 188g
Recipe makes 6 servings
Calories 250  
Calories from Fat 162 65%
Total Fat 18.09g 23%
Saturated Fat 8.33g 33%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 730mg 30%
Potassium 471mg 13%
Total Carbs 6.11g 2%
Dietary Fiber 1.5g 5%
Sugars 4.17g 3%
Protein 15.98g 26%
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