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» Gutti Dondakaya Koora (Stuffed Ivy Gourd) (Dry Curry)
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Correo Electrónico
Receta Gutti Dondakaya Koora (Stuffed Ivy Gourd) (Dry Curry)
de
Uma
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Ingredientes
Oil
â 1 or 2 tbsp or as needed for the curry
Salt
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Uma
Estados Unidos
Inscribió Martes, 23 de Marzo de 2010
Cocinero Intermedio
182 recetas
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.%20This%20is%20the%20simplest%20curry%20with%20limited%20ingredients%20and%20can%20be%20done%20within%20a%20short%20period%20of%20time.%3C/p%3E%3Cp%3EIt%20can%20also%20be%20stuffed%20with%20onion%20masala%20(onions%20and%20chili%20powder%20ground%20together).%20It%20equally%20tastes%20good.%20There%20is%20also%20gravy%20kind%20of%20curry%20made%20with%20ivy%20gourd.%20I%20shall%20blog%20about%20it%20in%20future.%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EIvy%20Gourds%20(As%20many%20as%20you%20want)%20(I%20took%2012%20which%20served%202)%3C/p%3E%3Cp%3ECurry%20Powder%20as%20needed%20for%20stuffing%20(Click%20on%20the%20Curry%20Powder%20to%20read%20the%20recipe%20for%20it)%20(I%20always%20make%20curry%20powder%20ahead%20and%20store%20in%20an%20airtight%20bottle%20for%20use%20with%20curries)%3C/p%3E%3Cp%3EPreparation:%3C/p%3E%3Cp%3EWash%20and%20remove%20the%20edges%20of%20ivy%20gourd.%20Then%20make%20slits%20lengthwise%20just%20like%20in%20the%20picture.%20Stuff%20them%20with%20curry%20powder%20and%20keep%20aside.%3C/p%3E%3Cp%3EHeat%20oil%20in%20a%20pan%20and%20place%20these%20stuffed%20ivy%20gourds.%20Sprinkle%20some%20salt%20on%20top.%20As%20curry%20powder%20already%20contains%20salt%20be%20careful%20when%20sprinkling%20the%20extra%20salt.%20Or%20else%20the%20curry%20would%20become%20too%20salty.%3C/p%3E%3Cp%3ECover%20and%20leave%20the%20curry%20on%20med-low%20flame%20for%20some%20time%20until%20the%20ivy%20gourds%20change%20color%20and%20appear%20to%20be%20cooked.%20Stir%20them%20in%20between.%3C/p%3E%3Cp%3EWhen%20you%20feel%20that%20they%20are%20cooked%20well,%20turn%20off%20the%20flame%20and%20transfer%20the%20curry%20to%20a%20serving%20bowl.%3C/p%3E%3Cp%3EEnjoy%20this%20delicious%20stuffed%20ivy%20gourd%20curry%20with%20steaming%20hot%20rice.%3C/p%3E){kind=link}