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Receta Haitian Consomme A L'orange
by Global Cookbook

Haitian Consomme A L'orange
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  Raciónes: 6

Ingredientes

  • 6 c. homemade chicken stock clarified
  • 2 c. strained freshly-squeezed orange juice
  • 2 whl cloves Orange slices peeled, and with white membrane removed

Direcciones

  1. Combine clarified stock, orange juice, and cloves in a saucepan. Cover and bring to a simmer over very low heat. Simmer for 2 to 3 min. Strain into bouillon c. and garnish with thin orange slices.
  2. This light, delicate soup from the Caribbean can be served warm or possibly cool to 6 people as a first course.