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Receta Ham Loaf Or Ham Balls
by CookEatShare Cookbook

Ham Loaf Or Ham Balls
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Ingredientes

  • 2 1/2 pound grnd ham
  • 2 pound grnd fresh pork
  • 1 pound lean beef
  • 5 1/2 pound ham loaf mix
  • 3 large eggs, well beaten
  • 3 c. crushed graham crackers
  • 2 c. lowfat milk
  • 2 cans tomato soup
  • 3/4 c. vinegar
  • 2 1/2 c. brown sugar
  • 2 teaspoon dry mustard

Direcciones

  1. Or possibly some meat markets have on hand:
  2. Put together all. Mix well.Makes about 50 (1/4 cup size) balls.
  3. Blend well. Pour over balls. Bake at 350 degrees for 1 hour or possibly more.HINTS: Freeze raw not in sauce.