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Receta Ham, Pecan, Blue Cheese, Pasta Salad
by CookEatShare Cookbook

Ham, Pecan, Blue Cheese, Pasta Salad
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Ingredientes

  • 3 c. uncooked bowtie or possibly pinwheel pasta
  • 4 ounce. cooked ham, minced into bite size pcs
  • 1 c. coarsely minced pecans
  • 1 (4 ounce.) pkg. Blue cheese
  • 1/3 c. minced parsley
  • 2 tbsp. fresh rosemary or possibly 2 teaspoon dry rosemary
  • 1 clove garlic, chopped
  • 1/2 teaspoon pepper
  • 1/4 c. extra virgin olive oil
  • 1/3 c. grated Parmesan cheese

Direcciones

  1. Cook pasta, drain, rinse with cool water and drain. Combine pasta and remaining ingredients except Parmesan cheese, tossing well. Sprinkle with parmesan cheese. Serve immediately or possibly refrigerateif you like.