Receta Happy National Cookie Month: Tate's Bake Shop Giveaway and My Homemade Nice Biscuits
Ingredientes
- 1/2 cup sweetened shredded coconut
- 6 tablespoons butter, softened to room temperature
- Pinch of salt
- 4 â 1/2 tablespoons granulated sugar, divided
- 1-1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1/4 teaspoon coconut extract
- 4 tablespoons cold water
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 416g | |
Calories 1599 | |
Calories from Fat 681 | 43% |
Total Fat 77.91g | 97% |
Saturated Fat 50.25g | 201% |
Trans Fat 0.0g | |
Cholesterol 183mg | 61% |
Sodium 1286mg | 54% |
Potassium 303mg | 9% |
Total Carbs 203.52g | 54% |
Dietary Fiber 6.9g | 23% |
Sugars 59.03g | 39% |
Protein 20.79g | 33% |