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Har Gau (Xia Jiao) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x egg white
1/8 tsp freshly-grnd white pepper
Ingredients Per Recipe Qty Common Price Price per Recipe
1 c. wheat starch 1 cup
$1.99 per 11 ounces
$1.16
1/3 c. cornstarch 1/3 cup
$2.89 per 16 ounces
$0.27
1/4 tsp salt 1/4 tsp
$2.91 per 16 ounces
$0.01
1 c. boiling water 1 cup
n/a
 
3/4 lb medium raw shrimp 3/4 lb
$6.99 per pound
$5.24
1/4 c. finely-minced bamboo shoots 1/4 cup
$1.49 per 8 ounces
$0.25
1 Tbsp. cornstarch 1 tbsp
$2.89 per 16 ounces
$0.05
1 tsp rice wine or possibly dry sherry 1 tsp
$0.20 per fluid ounce
$0.03
1 tsp sesame oil 1 tsp
$4.99 per 7 1/3 fluid ounces
$0.11
3/4 tsp salt 3/4 tsp
$2.91 per 16 ounces
$0.03
1 1/2 Tbsp. veg. oil (or possibly solid vegetable shortening) Soy sauce to taste Chili oil to taste 1 1/2 tbsp
$3.00 per 48 fluid ounces
$0.05
Total Recipe $7.21
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