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» Hard Boiled Egg, Roquefort, And Scallion Dip
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Hard Boiled Egg, Roquefort, And Scallion Dip
- Recipe Cost
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
6 x hard-boiled large Large
eggs
6 eggs
$2.53 per 12 items
$1.26
1 1/2 c. crumbled
Roquefort
1 1/2 cup
$12.99 per 8 ounces
$20.33
1 tsp fresh
lemon juice
or possibly to taste
1 tsp
$2.19 per 15 fluid ounces
$0.02
1/3 c. plain
yogurt
1/3 cup
$2.50 per 32 ounces
$0.23
3 x
scallions
minced potato chips or possibly crudites as an accompaniment
3 scallions
$1.09 per cup
$0.49
Total Recipe
$22.33
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