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Receta Hard Tack Or Flat Bread
by CookEatShare Cookbook

Hard Tack Or Flat Bread

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	Raciónes: 6

Ingredientes

2 c. lowfat sour cream (not cultured)
1/2 c. sugar
2 c. whole wheat flour

1 teaspoon soda in flour
Healthy pinch of salt
Flour to make a stiff dough

Direcciones

Roll thin on well lightly floured pastry board, using a flat bread rolling pin. Place on cookie sheet and bake in 350 degree oven - it will get crisp when cool. (I let it brown on both sides.)