1 (16 ounce.) can roast beef hash |
1 1/3 fl oz |
n/a
|
|
1/3 c. ketchup |
1 1/3 teaspoons |
$4.39 per 32 ounces
|
$0.03 |
2 teaspoon chopped onion |
1/6 teaspoon |
$0.79 per pound
|
$0.00 |
1 teaspoon parsley flakes |
0.08 teaspoon |
$3.83 per ounce
|
$0.01 |
3/4 teaspoon oregano |
0.06 teaspoon |
$3.89 per 3/4 ounces
|
$0.01 |
4 English muffins, split and buttered |
1/3 muffins |
$2.79 per 12 ounces
|
$0.16 |
8 slices American cheese, cut into strips |
2/3 slices |
$4.50 per 12 ounces
|
$1.23 |
Total per Serving |
$1.44 |
Total Recipe |
$17.29 |