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Receta Hash Brown Casserole
by CookEatShare Cookbook

Hash Brown Casserole
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  Raciónes: 12

Ingredientes

  • 2 lbs. frzn hash brown potatoes
  • 1 teaspoon salt
  • 1 can cream of chicken soup
  • 2 c. Cheddar cheese, grated
  • 1/2 c. butter, melted
  • 1/2 c. green onions, minced (optional)
  • 1 pt. lowfat sour cream
  • 2 c. Corn Flakes, crushed & mixed with 1/4 c. butter, melted

Direcciones

  1. Combine 1/2 c. butter, salt, onion, soup, lowfat sour cream and cheese. Mix well with potatoes. Pour in 3 qt casserole then cover with crushed flakes mixed with butter. Bake at 350 degrees 3/4 to 1 hour.