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Correo Electrónico
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Ingredientes
- 2 lb Frzn hash brown potatoes, thawed
- 1/2 pt Lowfat sour cream
- 1 can Cream of chicken soup
- 8 ounce Shredded cheddar cheese
- 1 sm Onion, minced
- 2 x Green onions, minced (up to 3)
Direcciones
- Saute/fry onions in butter. Mix all ingredients and bake in 9X13 baking dish at 350 for 1 hour. Top will be golden.
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