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Ingredientes
- 72 pounds Frozen Hash Browns
- 12 cups Vegetable shortening
- 1/4 cup black pepper
- 3/4 cup Salt
Direcciones
- Place layer of potatoes on well greased 400 F. griddle; cook 15 minutes; turn; brown on other side.
- Sprinkle with salt and pepper.
- Hold at 140 F. or higher for service.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 88g | |
| Recipe makes 400 servings | |
| Calories 121 | |
| Calories from Fat 59 | 49% |
| Total Fat 6.66g | 8% |
| Saturated Fat 1.56g | 6% |
| Trans Fat 2.06g | |
| Cholesterol 0mg | 0% |
| Sodium 230mg | 10% |
| Potassium 234mg | 7% |
| Total Carbs 14.51g | 4% |
| Dietary Fiber 1.2g | 4% |
| Sugars 0.0g | 0% |
| Protein 1.69g | 3% |
