Receta Hasselback Potato Recipe with Guajillo Chile Oil and Chipotle Sour Cream
Ingredientes
- 1 cup olive oil
- 4 cloves of garlic, minced
- 3 dried guajillo chiles or dried New Mexico chiles
- 4 tablespoons butter
- 4 small to medium sized Idaho potatoes (russet or yukon gold work well)
- 1 cup sour cream
- 1 chipotle chile in adobo sauce
- Sea Salt to taste
- 1 green onion, green part only, thinly sliced or chives
View Full Recipe at Everyday Southwest