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Add a photoRaciónes: 12
Ingredientes
- 5 pound chicken wings, separated
- 1 (8 ounce) jar apricot preserves
- 1 (8 ounce) bottle Russian dressing
- 1 pkg. dry onion soup mix
Direcciones
- Mix preserves, dressing and soup mix thoroughly. Wash and drain chicken wings, blot dry. Dip wings in sauce and place on cookie sheet. Bake at 350 degrees for 20 min. Turn and baste with sauce. Bake 20 min longer.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 12 servings | |
| Calories 347 | |
| Calories from Fat 195 | 56% |
| Total Fat 21.68g | 27% |
| Saturated Fat 5.06g | 20% |
| Trans Fat 0.19g | |
| Cholesterol 79mg | 26% |
| Sodium 335mg | 14% |
| Potassium 214mg | 6% |
| Total Carbs 19.09g | 5% |
| Dietary Fiber 0.2g | 1% |
| Sugars 11.84g | 8% |
| Protein 19.03g | 30% |
