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Here it is the first of February and I’m still sitting on leftover Christmas Ham. That’s one of the challenges of baking a 9 lb. spiral cut ham at Christmas to feed 3 people. There’s lots of leftovers.
Funny though, we sure seemed to chow down on the mashed potatoes and gravy along with the pan-roasted Brussels sprouts followed by homemade cherry pie but there’s still a bag of frozen left over ham in the freezer.
So it’s pizza night and I’ve got the dough proofing. We’re on a Wal-Mart run looking for new stuff for in the bathroom. Hey, while we’re here, let’s pick up a can of pineapple and then make Hawaiian pizza was my big idea. Mrs. CB jumped all over that. We love homemade pizza and we’re always looking to try…
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