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Receta Hawaiian Sandwiches
by Global Cookbook

Hawaiian Sandwiches
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  Raciónes: 8

Ingredientes

  • 16 slc bacon
  • 8 piece toasted white bread
  • 1 can sliced pineapple - (20 ounce) liquid removed
  • 8 slc Cheddar cheese

Direcciones

  1. Place bacon in a large, deep skillet. Cook over medium-high heat till proportionately brown. Drain and set aside.
  2. Place 8 slices of toast on a baking sheet. Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil till cheese is melted.
  3. Serve warm.
  4. This recipe yields 8 servings.