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Ingredientes
- 16 slc bacon
- 8 piece toasted white bread
- 1 can sliced pineapple - (20 ounce) liquid removed
- 8 slc Cheddar cheese
Direcciones
- Place bacon in a large, deep skillet. Cook over medium-high heat till proportionately brown. Drain and set aside.
- Place 8 slices of toast on a baking sheet. Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil till cheese is melted.
- Serve warm.
- This recipe yields 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 145g | |
| Recipe makes 8 servings | |
| Calories 425 | |
| Calories from Fat 318 | 75% |
| Total Fat 35.47g | 44% |
| Saturated Fat 14.61g | 58% |
| Trans Fat 0.0g | |
| Cholesterol 69mg | 23% |
| Sodium 658mg | 27% |
| Potassium 210mg | 6% |
| Total Carbs 12.77g | 3% |
| Dietary Fiber 0.5g | 2% |
| Sugars 10.21g | 7% |
| Protein 13.91g | 22% |
