| 2 Tbsp. Tamari |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| 1/2 c. Lemon juice, fresh |
2 tablespoons |
$2.19 per 15 fluid ounces
|
$0.15 |
| 1 tsp Garlic, pressed |
1/4 teaspoon |
$4.00 per pound
|
$0.01 |
| 1/4 tsp Allspice |
0.06 teaspoon |
$18.00 per pound
|
$0.00 |
| 10 ounce Tempeh, cut into 12 cubes |
2 1/2 oz |
$3.59 per 8 ounces
|
$1.12 |
| 1 c. Pineapple, cubed |
1/4 cup |
$4.49 per item
|
$0.20 |
| 1 c. Zucchini, sliced |
1/4 cup |
$1.99 per pound
|
$0.12 |
| 1 c. Tomatoes, cherry Tangy Orange Sauce (see Rec) |
1/4 cup |
$1.99 per pound
|
$0.16 |
| Total per Serving |
$1.84 |
| Total Recipe |
$7.34 |
Suggestions?