Receta Hazel’s Easy Chocolate Fudge
Ingredientes
- 1 (16-ounce) Hershey's chocolate bar, broken into small pieces
- 2 (12-ounce) bags semisweet chocolate chips
- 1 (7-ounce) jar marshmallow creme
- 4½ cups granulated sugar
- 1 (5-ounce) can evaporated milk
- 11 tablespoons salted butter
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