| 1/3 c. Plain nonfat yogurt, or possibly yogurt cheese |
1 tablespoon |
$2.50 per 32 ounces
|
$0.06 |
| 1 Tbsp. Apple cider vinegar |
3/4 teaspoon |
$4.29 per quart
|
$0.02 |
| 2 Tbsp. Honey |
1 1/2 teaspoons |
$4.69 per 12 ounces
|
$0.14 |
| 2 c. Coarsely minced cabbage |
1/2 cup |
$0.99 per pound
|
$0.10 |
| 1/2 c. Shredded carrots |
2 tablespoons |
$1.49 per pound
|
$0.05 |
| 1/4 c. Minced green peppers |
1 tablespoon |
$2.19 per pound
|
$0.04 |
| 1/4 c. Finely minced celery |
1 tablespoon |
$1.99 per pound
|
$0.03 |
| Total per Serving |
$0.44 |
| Total Recipe |
$1.76 |
Suggestions?