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Receta Healthy holiday desserts: Chocolate Ginger Mousse

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Healthy holiday desserts: Chocolate Ginger Mousse
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Ingredientes

  • 4 ounces Hershey’s unsweetened cocoa powder
  • 1 1/2 to 2 tablespoons Splenda
  • 1/4 cup hot water
  • 12 ounces firm or extra firm silken tofu
  • 2 teaspoons vanilla extract
  • 2 tablespoons fresh ginger juice (Slice off skin of ginger root, then grate the root and squeeze to extract juice.)
  • Optional garnish: 4 fresh raspberries

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 206g
Calories 563  
Calories from Fat 102 18%
Total Fat 11.35g 14%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 13mg 0%
Total Carbs 92.39g 25%
Dietary Fiber 22.7g 76%
Sugars 21.85g 15%
Protein 22.69g 36%
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