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Healthy Peppers and Rice - Recipe Cost

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Non-stick cooking spray

4 (3" long) yellow chile peppers, seeded, quartered

1 (5"-6") Anaheim chile pepper, seeded, cut into 1" pieces

3 cups hot cooked brown or long grain rice

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 small red bell pepper, cut into 1" long x 1/2" wide pieces (1/2 cup)	1/6 bell pepper	$3.29 per pound	$0.09
1 tsp finely chopped fresh garlic	1/6 teaspoon	$4.00 per pound	$0.00
1/2 tsp salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp ground black pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
1 cup fresh corn kernels or, 1 (8 oz) can whole kernel corn, drained	2 tablespoons	$3.89 per 16 ounces	$0.23
2 tbsp butter	1 teaspoon	$3.99 per 16 ounces	$0.04
1 tsp chili powder	1/6 teaspoon	$5.29 per 2 1/2 ounces	$0.03
Total per Serving			$0.41
Total Recipe			$2.44