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Receta Heart Healthy Cornbread Muffins
by Global Cookbook

Heart Healthy Cornbread Muffins
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Ingredientes

  • 1 c. Yellow corn meal
  • 1/2 c. All-purpose flour
  • 2 tsp Baking pwdr
  • 1 Tbsp. Sugar
  • 1/2 tsp Salt
  • 1/2 c. Egg substitue, beaten
  • 1 c. Low-fat buttermilk
  • 1 tsp Vegetable oil

Direcciones

  1. Mix and sift dry ingredients. Add in lowfat milk, egg substitue, and oil. Pour into muffin tins which have been sprayed with nonstick spray. Bake 20-30 min at 350 till golden on top.