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Herb Crusted Brill With A Salt And Vinegar Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x 110 g, (4oz) pcs of brill
4 Tbsp. Malt vinegar
Ingredients Per Serving Qty Common Price Price per Serving
55 gm Parmesan cheese, (2oz) 27 1/2 g
$5.49 per 6 ounces
$0.89
110 gm White breadcrumbs, (4oz) 55 g
$1.79 per 15 ounces
$0.23
55 gm Mixed herbs, (dill, parsley, basil) (2oz) 27 1/2 g
$3.99 per 16 ounces
$0.24
1 x Clove garlic 1/2 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
4 Tbsp. White wine vinegar 2 tablespoons
$3.39 per 12 fluid ounces
$0.28
4 Tbsp. White wine 2 tablespoons
$0.35 per fluid ounce
$0.35
8 Tbsp. Whipping cream 1/4 cup
$3.89 per pint
$0.49
175 gm Salted butter, (6oz) 87 1/2 g
$3.99 per 16 ounces
$0.77
2 Tbsp. Fresh chives, minced 1 tablespoon
$2.59 per 2/3 ounces
$0.83
1 x Cucumber 1/2 cucumber
$1.69 per pound
$0.37
Total per Serving $4.56
Total Recipe $9.12
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