| 1 1/4 cups lukewarm water (105-115 degrees) |
1 tablespoon |
n/a
|
|
| 1 package active dry yeast |
0.08 pkg |
$8.79 per 4 ounces
|
$0.05 |
| 3 1/2 cups all purpose flour |
1/4 cup |
$2.99 per 5 pounds
|
$0.05 |
| 1 1/2 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 1/2 tsp Italian Seasoning |
1/8 teaspoon |
$6.09 per 16 ounces
|
$0.01 |
| 1/4 tsp freshly ground black pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 egg white, beaten with 2 tsp of water |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| Total per Serving |
$0.12 |
| Total Recipe |
$1.50 |
Suggestions?