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1 Tbsp. grainy Dijon mustard
1/2 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 whl pork tenderloin - (16 ounce) 1/4 pork tenderloin
$4.49 per pound
$0.61
1 Tbsp. minced fresh rosemary (or possibly 1 tspn dry rosemary) 3/4 teaspoon
$2.59 per 1 1/4 ounces
$0.06
1 Tbsp. minced fresh oregano (or possibly 1 tspn dry oregano) 3/4 teaspoon
$3.89 per 3/4 ounces
$0.14
1 Tbsp. minced fresh sage (or possibly 1 tspn dry sage) 3/4 teaspoon
$1.97 per 2 ounces
$0.02
1 Tbsp. minced fresh thyme (or possibly 1 tspn dry thyme) 3/4 teaspoon
$1.99 per cup
$0.03
Total per Serving $0.86
Total Recipe $3.43
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