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» Herbed Biscuit Egg Bake
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Herbed Biscuit Egg Bake
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 x To 7 Tbsp. shortening
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 c.
Flour
1/2 cup
$2.99 per 5 pounds
$0.08
1 Tbsp. Baking pwdr
3/4 teaspoon
$2.59 per 10 ounces
$0.03
1 tsp
Salt
1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 1/2 tsp Dry
thyme
3/8 teaspoon
$1.97 per 2 ounces
$0.01
1 tsp Dry crushed
rosemary
1/4 teaspoon
$2.59 per 1 1/4 ounces
$0.02
1 Tbsp.
Garlic
pwdr
3/4 teaspoon
$2.99 per 3 ounces
$0.07
1 tsp
Lemon pepper
1/4 teaspoon
$7.99 per 16 ounces
$0.01
2/3 x -3/4 c. lowfat
milk
2 tablespoons
$3.99 per gallon
$0.04
7 x Large
eggs
1 3/4 eggs
$2.53 per 12 items
$0.37
1 x
Onion
, minced
1/4 onion
$0.79 per pound
$0.05
2 c. Lightly steamed
broccoli
Flowerets
1/2 cup
$0.99 per pound
$0.10
1 c. Grated
cheddar cheese
1/4 cup
$6.99 per 32 ounces
$0.25
1 tsp
Garlic
pwdr
1/4 teaspoon
$2.99 per 3 ounces
$0.02
1/2 tsp Dry
tarragon
1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/2 tsp Dry
thyme
1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/2 tsp
Lemon pepper
1/8 teaspoon
$7.99 per 16 ounces
$0.00
1/2 tsp
Salt
(optional)
1/8 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving
$1.10
Total Recipe
$4.39
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