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Salt and pepper to taste
1 c. cooking sauterne
2 tbsp. minced green or possibly red peppers
Ingredients Per Serving Qty Common Price Price per Serving
3 lg. chicken breasts, cut in pcs 1/2 chicken breasts
$3.49 per pound
$0.67
1/4 c. butter 2 teaspoons
$3.99 per 16 ounces
$0.08
2 cans cream of chicken soup 1/3 can
$1.70 per 10 3/4 ounces
$0.57
1 (5 ounce.) can water chestnuts, sliced 5/6 fl oz
$1.49 per 8 ounces
$0.16
2 cans mushrooms, sliced and liquid removed 1/3 can
$1.45 per 4 ounces
$0.56
1/4 teaspoon crushed thyme 0.04 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving $2.04
Total Recipe $12.23
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