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Receta Herbed Pollock Fillets
by Global Cookbook

Herbed Pollock Fillets
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Ingredientes

  • 1 lb Pollock fillets
  • 1/3 c. Melted butter
  • 1 Tbsp. Fresh lemon juice
  • 1 tsp Dry tarragon
  • 1/4 tsp Lemon pepper Paprika Lemon wedges

Direcciones

  1. Cut fish into serving size pcs; arrange on broiler pan. In bowl combine butter, lemon juice, tarragon & lemon pepper. Brush fish with herb butter, sprinkle with paprika. Broil 4-6 min. Brush fish with herb butter during broiling. Serve with lemon wedges.