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Herbed Salmon (Microwave) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tbsp. snipped fresh or possibly 1 teaspoon dry chervil
Caper Sauce (below)
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lbs. salmon, swordfish or possibly halibut steaks, 3/4 to 1 inch thick 1/4 lb
$6.99 per pound
$1.75
1/2 teaspoon salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/4 teaspoon pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1/4 c. butter, melted 2 teaspoons
$3.99 per 16 ounces
$0.08
1 tbsp. lemon juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
Lemon wedges 1/6 lemon
$0.80 per item
$0.13
Total per Serving $1.98
Total Recipe $11.89
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