Esta es una exhibición prevé de cómo se va ver la receta de 'Herbed Shrimp' imprimido.

Receta Herbed Shrimp
by CookEatShare Cookbook

Herbed Shrimp
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 8

Ingredientes

  • 2 lbs. lg. raw shrimp
  • 1/2 c. butter
  • 1/2 pound fresh mushrooms, sliced
  • 12 cherry tomatoes, sliced if lg.
  • 1 c. sliced celery
  • 1/2 teaspoon ginger
  • 1 teaspoon parsley flakes
  • 1/2 teaspoon tarragon leaves
  • 1 teaspoon dry mustard
  • 2 teaspoon seasoned salt
  • 1/8 teaspoon garlic pwdr
  • 1/4 teaspoon coarse grnd pepper
  • 3 tbsp. lemon juice
  • 1/4 c. brandy

Direcciones

  1. Shell and devein shrimp. Heat butter in large fry pan. Saute/fry mushrooms, tomatoes and celery in butter for 3 min. Push vegetables to one side. Add in shrimp and sprinkle with combined seasonings. Saute/fry shrimp, stirring for 2 min. Add in lemon juice. Combine shrimp and vegetables. Cover and simmer for 5 min. Transfer to chafing dish. Flame with brandy. Serve over rice. 4 servings.