| 10 ounce Spinach, (frozen)-well liquid removed |
2 1/2 oz |
$1.79 per 10 ounces
|
$0.45 |
| 1/2 c. Onion, finely minced |
2 tablespoons |
$0.79 per pound
|
$0.03 |
| 1 x Egg, beaten |
1/4 egg |
$2.53 per 12 items
|
$0.05 |
| 2 1/2 Tbsp. Margarine, reduced cal.-mltd |
1 7/8 teaspoons |
$5.89 per 45 ounces
|
$0.04 |
| 1/2 c. Bread crumbs, dry |
2 tablespoons |
$1.79 per 15 ounces
|
$0.06 |
| 2 Tbsp. Parmesan cheese, grated |
1 1/2 teaspoons |
$5.49 per 6 ounces
|
$0.08 |
| 1/4 tsp Garlic pwdr |
0.06 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| 1/4 tsp Thyme leaves, dry |
0.06 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1/4 tsp Sage (rubbed) |
0.06 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1/4 tsp Salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp Pepper (to taste) |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.73 |
| Total Recipe |
$2.91 |
Suggestions?