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Receta "Herman" White Bread

by CookEatShare Cookbook

Ingredientes

1 env. active dry yeast 1 1/2 c. hot water (105 to 115 degrees) 1 c. "Herman" starter 1 1/2 teaspoon salt

2 teaspoon sugar About 6 c. flour, divided 1/2 teaspoon baking soda

Direcciones

1. Oven at 400 degrees.

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