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2 x Parsnips, peeled
Ingredients Per Recipe Qty Common Price Price per Recipe
2 c. Dry yellow split peas 2 cup
n/a
 
8 c. Water or possibly vegetable stock 8 cup
n/a
 
2 med Potatoes 2 potatoes
$0.50 per pound
$0.47
2 lrg Carrots 2 carrots
$1.49 per pound
$0.47
3 x Celery stalks 3 celery
$1.99 per pound
$0.53
1 lrg Onion 1 onion
$0.79 per pound
$0.26
1 x Turnip, peeled 1 turnip
$1.99 per pound
$0.54
2 tsp Dry mustard, (or possibly 2-3 Tbsp prepared mustard) (or possibly to taste), up to 3 2 tsp
$2.69 per 8 ounces
$0.12
1 dsh Allspice 1 pinch
$18.00 per pound
$0.02
1 tsp Grnd cumin seeds 1 tsp
$1.69 per 1 1/4 ounces
$0.10
1 tsp Dry marjoram 1 tsp
$6.49 per 1/3 ounces
$0.46
1 tsp Dry thyme 1 tsp
$1.97 per 2 ounces
$0.03
2 tsp Salt, (or possibly to taste) Plenty of freshly grnd black pepper Dark bread croutons or possibly cubes of toaste, (optional) 2 tsp
$2.91 per 16 ounces
$0.08
Total Recipe $3.07
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