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Receta Hershey Chocolate Syrup Cake
by CookEatShare Cookbook

Hershey Chocolate Syrup Cake
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  Raciónes: 12

Ingredientes

  • 1 stick butter
  • 4 large eggs
  • 1 teaspoon baking pwdr
  • 1 teaspoon vanilla
  • 1 c. sugar
  • 1 c. plain flour
  • Healthy pinch of salt
  • 1 (1 pound) can Hershey syrup
  • 1 stick butter
  • 1 c. sugar
  • 1/2 can Pet lowfat milk
  • 1/2 c. chocolate morsels

Direcciones

  1. Cream butter and sugar. Add in large eggs one at a time. Blend in dry ingredients that have been sifted together. Add in vanilla and chocolate syrup. Beat well and bake in a sheet pan at 350 degrees for 30 min.
  2. Boil sugar, butter, and lowfat milk for 2-3 min. Remove from heat and add in chocolate morsels. Beat till chocolate melts and pour while hot over the warm cake. Cut into squares when cool.